
Q: How far in advance should I book? A: For optimal availability, I recommend booking 4-6 weeks in advance, especially for weekend dates. However, I can sometimes accommodate shorter notice for weekday events.
Q: What areas do you serve? A: I’m based in Amsterdam and primarily serve the greater Amsterdam area. For locations outside the city, please inquire—I’m happy to travel for the right occasion.
Q: Do you accommodate dietary restrictions? A: Absolutely. Whether it’s allergies, religious requirements, or lifestyle choices (vegetarian, vegan, etc.), I design menus that never feel like compromises. These preferences become part of the creative challenge.
Q: What if I don’t have a fully equipped kitchen? A: I bring professional equipment when needed and can work with most home kitchen setups. During our consultation, we’ll discuss any requirements.
Q: Can you provide staff for larger gatherings? A: For events over 10 guests, I can arrange additional service staff to ensure everything runs smoothly.
Q: Do you offer tastings before an event? A: For larger events or corporate bookings, we can arrange a tasting. For intimate dinners, I work from our detailed consultation to ensure the menu matches your vision.
Q: What languages do you speak? A: I’m fluent in English (native), Dutch, Italian, and French—making international guests feel welcome and ensuring clear communication.
Whether it’s an intimate dinner for two, a celebration with close friends, or an important business occasion, let’s discuss how I can make it unforgettable.
The first step is simple: we talk. I’ll learn about your vision, your guests, your preferences—and together we’ll design a menu and experience that’s uniquely yours.
Contact me:

Franco Ferreri Services – Vierwindenstraat 215, 1013CW Amsterdam KvK Amsterdam 94484635